Wheat (gluten) and Celery May Contain:
Soya
Egg &/or Cow’s Milk
Sulphur Dioxide &/ or Mustard Allergen Management Program in Place
R46,00
Grill Club BBQ Seasoning is a savoury and salty blend with strong paprika notes, a hint of garlic, and a touch of heat. Perfect for grilled meats and veggies, or add a smokey kick to stews, stir-fries, and more.
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Wheat (gluten) and Celery May Contain:
Soya
Egg &/or Cow’s Milk
Sulphur Dioxide &/ or Mustard Allergen Management Program in Place
Up to 24 months when stored under cool, dry conditions, in an insect free environment.
Halaal
Store under cool, dry conditions, in an insect free environment.
Salt, Spices (irradiated) [Wheat(gluten)], Flavour enhancer (MSG), Dextrose, Flavouring [Rice flour, Salt, Dextrose, Acidity regulator, Flavouring, Colourants, anti-caking agent, Flavour enhancers (MSG), Spices, Corn starch, Hydrolysed vegetable Protein (Maize), Ascorbic acid], Herbs, Anti-caking agent, Spice extracts
Grill Club BBQ Seasoning is a savoury and salty blend with strong paprika notes, a hint of garlic, and a touch of heat. Perfect for grilled meats and veggies, or add a smokey kick to stews, stir-fries, and more.
Weight | 1 kg |
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Dimensions | 32 × 23 × 2 cm |
We will be closed for our annual shutdown from 12:00 on 24th December and will re-open on Thursday, 2nd January at 07:00. Any online orders placed during this time will only be processed from 2nd January onwards.
Thank you for your understanding and support.
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