R76,00
Flavoured predominantly with paprika and chilli flakes with cumin and paprika notes as well as a gentle smokiness. This spice has a strong bite.
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Wheat (gluten)
May Contain: Soya, Cow’s milk, Sulphur Dioxide, Mustard &/ or Celery
Up to 24 months when stored under cool, dry conditions, in an insect free environment.
Halaal
Store under cool, dry conditions, in an insect free environment.
40 – 50 grams per kilogram of meat. Sprinkle meat with vinegar or it can be dipped. Sprinkle both sides with biltong seasoning. Lie for 2-4 hrs in a tray, turning every 30 minutes,
hang to dry until a 45-55% moisture loss is obtained.
Salt, Dextrose, Spices (4% Chilli)(irradiated)[Wheat (gluten)], Flavour enhancer (MSG), Preservative (Potassium Sorbate), Spice extracts, Flavouring [Water, Humectant, Flavourings (Smoke, Starch, Emulsifier), Colourant]
Chilli-Bite Spice Exim 1kg with paprika, chilli flakes, cumin, and smokiness. Ideal chillibraai spice for food businesses and manufacturers.
| Weight | 1 kg |
|---|---|
| Dimensions | 30 × 23 × 2 cm |
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