Exim’s Big Five butchers machinery is a testament to Africa’s renowned strength and durability. Designed for the continent’s unique demands, our equipment blends power and resilience, making it a top choice for professional butchers.
We source our comprehensive range from leading manufacturers. Our collaboration with these partners ensures that every piece of butchery equipment is custom-designed to exact specifications. This ensures top-quality and efficient performance.
Powerful tools for cutting, slicing, and mincing.
Includes robust bandsaws, mincers, cutters, and slicers.
Durable mixers and tumblers for consistent blending and mixing.
Reliable for a uniform mix of seasoning to meat.
Efficient fillers for sausage making and patty forming.
Features hand fillers, electric fillers, and patty formers for agile operations.
Superior machines for cooking, drying, and curing.
Economical yet effective cookers and dryers.rappers, and a dip tank.
Sturdy, quiet, and efficient packaging machines.
Offers a range of vacuum machines, sealers, wrappers, and a dip tank.
Essential complementary equipment like lifters and meat buggies, plus specialized machines such as brine injectors and automatic peelers.
At Exim’s online store, we equip your operation with premium machinery built for African demands.
